Virtual Soup Kitchen- Let’s make dinner together! Hosted by Daniel Jantos.

 

You MUST complete the form here to take part every week!

Please note, if you do not complete this form we unfortunately can not deliver you a grocery box.

(FREE) REGISTRATION CLOSES AT 12PM TUESDAY 5TH MAY. 

In this time of Ramadan, we celebrate something from the birthplace of Islam. And if it stays a chilly as it is now, then a good black bean stew might be just the thing.

This week’s recipe is: Harissa Black Bean Ragout   https://www.greatbritishchefs.com/recipes/harissa-black-bean-ragout-recipe

With these are unusual times, isolation can be incredibly boring. We can’t cook dinner together face to face, let’s do it online! Join us each Wednesday at 5.30pm for our virtual cooking together! Cook along with us. Learn a delicious recipe. Have dinner ready in under an hour. We will guide you through it. If you aren’t confident cooking, don’t worry – these are very simple but delicious recipes! Think HelloFresh but easier and free! Don’t worry about buying food, we will provide the groceries. You can pick them up from the Campus Living Village front desk.

If you don’t live on campus, you are still welcome to join in. We will try our very best to get some ingredients to you.

Please note that you will need to RSVP by 12.00pm the Tuesday before in order for us to have the groceries ready. 

To join the cooking class, have your groceries and basic cooking utensils ready in your cooking space and join via Zoom at 5.30pm.

Happy Cooking!

To register & for more information, click here

Note: This event is SSAF funded

[Copied from WesternLife events]