The Western Pantry, which aims to combat food insecurity, officially opened its doors to all Western Sydney University (WSU) students on July 22nd at Kingswood Campus. The Pantry, situated in Building O, level 1, will be available to use during the times of Monday...
(Pictured: The facade of Gami Chicken’s new branch in Penrith located in the Nepean Shopping village) Korean cuisine is relatively new to Penrith and as such, Gami inherently stands out from the crowd. While Gami is known for its fried chicken, it also offers a range...
Image caption: Tangila Amin | Getting ready to serve at the Community dinner in Campbelltown campus Image caption: Anya Wikramanayake | Community breakfast at Campbelltown I struggle with two activities in my university life – finding food and making friends....
The Ramadan Nights Festival at Lakemba which began on 2 April has entered its final week and will be concluding on Friday 1 May, 2022. The festival has been taking place on Haldon Street and Railway Parade of Lakemba in the city of Canterbury-Bankstown. The streets...
By TILEAH DOBSON With Australia being a multicultural country, it was only a matter of time for Taiwan’s boba tea to make its way Down Under. With the rise of franchise chains like Chatime, Gong Cha and Sharetea, bubble tea has become a popular beverage. Prompting...
An incredible variety of cuisines from around the world can be discovered in your neighbourhood, writes Jostina Basta. With Western Sydney’s incredible and unique diversity come perks – an array of different and mouth-watering cuisines. If you’re anything like me,...
Attention coffee addicts, eggs benedict-obsessed enthusiasts and all-around brunch lovers! As we are power on through these uncertain times with ever-changing restrictions, it’s completely understandable to be feeling a little disheartened or maybe even lonely. But...
One Western Sydney University Chaplain’s passion for creating community and social connections won’t be flickered out by COVID-19 restrictions. The Chaplaincy team offers an online soup kitchen program that runs each Wednesday from 5:30 pm. The experience promises a...
“They’re doing essential work to keep our communities moving as we fight the virus” Food delivery services are considered to be thriving during the Coronavirus period in Australia, facilitating to customers in self isolation. The...
Are you guilty of Instagram influencing your food preferences in your local area? Instagram has become one of the world’s most popular social media platforms, and is increasingly more popular within the food industry. The power of Instagram has taken local...
(Credit: Simran Prasad) Earlier this July, I participated in the Venture Makers Global Exchange held in Kansai, Japan’s innovation capital. The program saw students from universities across Japan, Canada, the UK, India, and Australia collaborate on tackling real-life...
Written by Richard Xu | Edited by Luci Kugathasan Introduction On March 1st, 2024, I attended Go Global’s South Korea study tour at Kyung Hee University in Seoul, an institution that prides itself in advancing scholarship and peace. The trip provided me with insight...
Written by Lidya Rivai | Edited by Luci Kugathasan Whether you live in suburbia, near a CBD, or you’re just out for a stroll, you’re bound to spot one of these little street libraries, housed in a cosy nook of your neighbourhood. (Two members of Book...
The theme for NAIDOC Week 2024 was Blak, Loud and Proud: Keep the Fire Burning. At Western Sydney University’s (WSU) Parramatta South Campus the Yarramundi Lectures explored the importance of the Indigenous community at Western Sydney University (WSU). The Yarramundi...
As the cost-of-living skyrockets, thrifting is becoming a necessity, and Penrith is becoming a hub for op shoppers. Penrith’s High Street is home to a plethora of op shops including, but not limited to; Anglicare, Red Cross, Vinnies, Salvos, Cancer Wellness Support,...