Trigger warning: This article contains mention of suicide statistics. Many uni students who have weathered and beaten the two-and-a-half-year COVID blues now face an equally hard struggle in 2023 that leaves dwindling sums in their bank accounts. This new challenge...
For many of us growing up in Australia, we were often reminded of the fact that we live in the ‘lucky’ country, made up of a rich fabric of multiculturalism. Our diversity is touted as one of our key strengths, particularly when compared to other Western nations. But...
Amelia Caldwell, who will soon join Western as a student, started a business in 2021 based on up-cycling materials. Despite the challenges, the business continues to thrive and hopes to promote environmentally sustainable practices. Compiled by Shayma Abdellatif. ...
Marouf Alemeddine has decided to change degrees after his first year of university. He explains the reasons behind transferring from Medicine to Teaching, and what inspired him to follow his dreams. Interviewed by W’SUP editor, Dania Roumieh, Marouf shares the...
Whether you are starting your first year at university or returning back for your 5th, there is so much going on at the university that it can be hard to navigate it all. After being at this university for five years, I decided to create a university survival guide to...
A wave of surveillance in the wake of coronavirus is forcing students to decide between privacy or their grades with online exams to be monitored with a software called ProctorU. In a time where people want to protect their online privacy and security more than ever –...
One Western Sydney University Chaplain’s passion for creating community and social connections won’t be flickered out by COVID-19 restrictions. The Chaplaincy team offers an online soup kitchen program that runs each Wednesday from 5:30 pm. The experience promises a...
Pharmacy assistants are used to seeing it all. Ingrown toenails, fungal infections, burns, open wounds … you name it. Although no two days in pharmacy are the same, nothing could have prepared us for the Coronavirus. The Coronavirus (COVID-19) pandemic has had a major...
“They’re doing essential work to keep our communities moving as we fight the virus” Food delivery services are considered to be thriving during the Coronavirus period in Australia, facilitating to customers in self isolation. The...
Are you guilty of Instagram influencing your food preferences in your local area? Instagram has become one of the world’s most popular social media platforms, and is increasingly more popular within the food industry. The power of Instagram has taken local...
As you start a new life at university, there are more issues you might encounter than just attending lectures and making friends. For many international students, it begins with a surprising challenge attributed to Sydney’s ‘four seasons in one day’ weather...
(Credit: Simran Prasad) Earlier this July, I participated in the Venture Makers Global Exchange held in Kansai, Japan’s innovation capital. The program saw students from universities across Japan, Canada, the UK, India, and Australia collaborate on tackling real-life...
Written by Richard Xu | Edited by Luci Kugathasan Introduction On March 1st, 2024, I attended Go Global’s South Korea study tour at Kyung Hee University in Seoul, an institution that prides itself in advancing scholarship and peace. The trip provided me with insight...
Written by Lidya Rivai | Edited by Luci Kugathasan Whether you live in suburbia, near a CBD, or you’re just out for a stroll, you’re bound to spot one of these little street libraries, housed in a cosy nook of your neighbourhood. (Two members of Book...
The theme for NAIDOC Week 2024 was Blak, Loud and Proud: Keep the Fire Burning. At Western Sydney University’s (WSU) Parramatta South Campus the Yarramundi Lectures explored the importance of the Indigenous community at Western Sydney University (WSU). The Yarramundi...